Finally enjoying the Niagara-on-the-Lake Icewine Festival
January 2012
As I was meandering in and around the pristine white special event tents and contrastingly colourful attire of festival visitors, I knew I was going to be blogging about it later. I took various intentionally representational photographs showing the layout of the wine and food stations, capturing snapshots of the effervescent people who were attending, and attempting to showcase the heated passion behind the icy craft...
But this picture, strangely enough, emerged as my favourite. I say "strangely" because it was staged. But I still like it. It's not because of who owns that hand and corresponding lips that I know will once again press against that glass... although that is part of it...
I love how the glass reflects the brightness of a much welcomed fresh winter day, how the subject is set apart from a background of eclectic Queen Street shops, how the festival logo etching is just a little bit visible on its bowl, and especially how the ruddy complexion of the icewine that slides along the interior of the glass makes my mouth water. When I look at it now, I can practically taste its bold, luxuriant flavour, its unapologetic sweetness... I can feel its dense smoothness coating my tongue and arousing my tastebuds...
For on this day, the "liquid gold" being poured into all the coolest open-air glasses completely won me over: I had tried icewine once or twice over the years, and I always felt disappointed that I wasn't swept up under its spell as so many of its aficionados were. Perhaps, the past, I was sipping the wrong concoction for my palate. Perhaps I was trying too hard.
On this day, I was elated to be out in the fresh Niagara air, enthusiastically enjoying the offerings from several participating wineries - some I knew well and some I'd never tasted before. In fact, I think it was the cold winter air that prepared my tastebuds and enhanced my sampling experience... perhaps the ideal appetizer for such a sumptuous treat!
On this day, I was elated to be out in the fresh Niagara air, enthusiastically enjoying the offerings from several participating wineries - some I knew well and some I'd never tasted before. In fact, I think it was the cold winter air that prepared my tastebuds and enhanced my sampling experience... perhaps the ideal appetizer for such a sumptuous treat!